Calibration is to check or evaluate the accuracy of a measuring instrument e.g. thermometer. Our calibration services cover mass, pressure, vibration, volume, temperature and humidity.

 

Our calibration service can improve measurement capability by quantifying the errors in a measuring instrument or reference standard. These errors can subsequently be taken account of, and compensated for, thus improving your practical measurement accuracy.

 

Calibration is important in manufacturing processes. It enables businesses to have confidence in maintaining good manufacturing practice of food products.

 

There is always an on-going need to maintain Calibration of equipment throughout its lifetime for accurate measurement with confidence.